John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)

Old Spirits Company

John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • John Jameson & Son 12YO Extra Special Liqueur Dublin Whiskey - late 1930s / early 1940s (ABV Not Stated, 75cl)
  • £800.00

Era:  late 1930s / early 1940s
ABV:  Not stated
Volume:  75cl


With one eye on warehouses full of ageing stock, and another across the Atlantic to a United States of America set to repeal the Prohibition Act, a 12 Year Old Jameson was first bottled in 1932. This premium expression was distilled in the quintessential Irish style, from a mash of malted and unmalted cereals in traditional copper pots.

The first Jameson 12 year old blend, like this one, represents a significant change in Irish distilling at the time, one that likely saved the industry. The Jameson, Powers and Cork distilling companies had banded together as Irish Distillers in an effort to pool resources and capitalise on what was about to become a hugely expanded export market. Jameson was pushed as the poster boy and in an effort to appeal to international tastes at the time, the old Irish pot still whiskeys would henceforth become the modern blends that we recognise today.

This particular blend is a marriage of both of Irelands great closed distilleries, Jameson's Bow Street, and Powers' John's Lane. The pure pot still content is from Bow Street, and the grain, since Jameson's did not have a patent still, came from John's Lane. There is some serious Irish distilling history captured in this bottle. We hear it doesn't taste too bad either!

The four images of these two bottles are accompanied by two images of an empty bottle where traces of the original label are retained showing the legs of the red men at the bottom right and left corners; two further images of a full bottle complete with label show the red men in full.


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